I see that nobody has really addressed the BBQ issue. I was looking at folding BBQs that I could carry in the basement myself. I would like to pipe mine into the coach propane tank so that I wouldn't have to worry about carrying propane canisters. Does anyone out there have a good solution? I love my Weber S-670 Summit grill that I have at home, but I would have to have a trailer to carry it around.
And by the way, my wife is Italian and an excellent cook. One of the greatest benefits to traveling in a motor home in my mind is that you are able to prepare food as you drive down the road. I love the fact that I can get a home cooked meal and never leave the drivers seat!
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Jon & Chris Everton
1986 40' Dog House #86
0 hp 8V92 Allison HT740
Soon to be 500hp ISM with ZF 6 Speed
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